Chocolate School [Page 2]

I’m a firm believer in walking a mile in another person’s shoes to better understand their world. I’ve also wanted to play with chocolate in my kitchen. And so, the two inevitably combined and I enrolled in the Chocolatier.co.uk Self-Taught School on the ‘How to be a Chocolatier’ course!

The low budget version of enrolling on a proper chocolate business startup course, this is my journey of learning through doing (and making mistakes). I hope to learn some new skills, share my own insight as a result, and perhaps inspire you, dear reader, to play around with chocolate in your kitchen. Above all though, I want to have fun.

As a chocolate blogger, I feel compelled to share my journey of ups and downs with you. Feel free to laugh at my expense when I mess things up like a right proper newbie. But equally, please share any tips and tricks you’ve discovered along the way too.