A little high-quality chocolate hidden in the toe of a Christmas stocking will always be a treat. Here are some stocking filler suggestions: Paul Wayne Gregory Christmas Pudding Truffle Appearance: a red-tinted half dome-shaped truffle, with a noticeable shine to...
In 1983 - long before London was the lively centre of high-class chocolate which it is today - a young woman, only 23-years-old, with, in her own words, “a little knowledge and a dangerous passion for chocolate” opened a small,...
Here's Chocolatier.co.uk's guide to great gifts you could buy the chocolate lovers in your family this Christmas. Stocking Fillers Rootling through a Christmas stocking is just the best way to start Christmas day. Alongside traditional gold-wrapped chocolate coins, there are...
Send a feelings, with gift packs to make them feel proud or extra loved, or to commemorate shared memories and celebrate the things that make them special. For a gift that's more unique, personalise a bar of Toblerone Swiss milk chocolate.
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Founded in 2009 by chocolate-enthusiast Yael Rose, the Chocolate Festival is now a regular addition to the South Bank’s calendar, with the December event the perfect place in which to indulge in some chocolate-themed Christmas shopping. The range of stalls...
A THREE day celebration of chocolate kicks off today on London's South Bank. The Chocolate Festival returns to London and promises to be packed full of "surprises, gifts and chocolates." Chocolatiers planning to exhibit at the festival include William Curley,...
Today (Tuesday November 20th) sees acclaimed chocolatier Damian Allsop launch his own pop-up shop in Tunbridge Wells as well as a pop-up shop at the Corinthia Hotel. “The opportunity presented itself to move into this building until Christmas,” explains Allsop. ...
My growing chocolate book library is a testament to the addictive nature of recipe books. My collection of chocolate books spans the history of chocolate, recipes, tales of chocolate makers, and even the science behind chocolate. Amazon has a huge range of chocolate books, ideal as gifts or for research, usually available in print or Kindle formats.
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Hotel Chocolat's Raspberry Jam isn't in fact a jam, but twenty two flavoured truffles. The truffles are playfully presented in a real glass jam jar with a thick paper across the lid making it a great looking product. Within a...
An annual highlight in the UK world of chocolate, Chocolate Week (October 8-14) offers a chance for chocolate enthusiasts to come together across the country, learn more about fine chocolate, meet leading chocolatiers and – of course – enjoy chocolate...
These Hot Pineapple truffles are part of the Selectors range from high street chocolatiers, Hotel Chocolat. Selectors offers a changing selection of recipes using a wide range of ingredients. These Hot Pineapple truffles take a pineapple and chilli spiced ganache...
Founded in 1922, Valrhona, the renowned French chocolate company, continues to innovate. To celebrate its 90th anniversary, September 11th, 2012 saw Valrhona launch its new creation - ‘Dulcey chocolate’ – to an audience of assorted pastry chefs, media and people...